Job Description
Reports To: Farm General Manager & Produce Receiving and Processing Lead
Organization:
MAʻO Organic Farms (MAʻO), located in Lualualei Valley, Waiʻanae, is a social enterprise of the Waiʻanae Community Re-Development Corporation, a non-profit 501(c)3 organization. Established in 2001, MAʻO grows organic food and new leaders for a sustainable Hawaiʻi. Today, MAʻO manages 280 acres of organically certified land producing over 400,000 pounds of food per year with operations co-managed by young leaders learning a trade and going to college. The ʻāina provides many opportunities to increase overall health and well-being in Waiʻanae and Hawaiʻi through two interconnected activities:
Currently in the midst of a 10-year Māʻona expansion plan, our kuleana is to manage the land and water of Lualualei with aloha ʻāina and aloha kekahi i kekahi- to radically increase the production of nutritious local organic food, while empowering a new generation of leaders to serve Hawaiʻi nei.
Job Summary:
The Organic Produce Processing Mahiʻai role supports the washing, sorting, packaging and packing of organic fruits and vegetables before distribution to co-producers.
Detailed Responsibilities:
Scheduling & Availability
Must be available to work on Monday, Wednesday and Friday from 8am to 5pm.
Experience Required:
We're looking for a person with the desire to learn and lead at the same time. The successful candidate will need a 110% commitment to social justice for Hawaiʻi's food system, be a team player and an excellent communicator, and be willing to embrace hard work. The candidate will need to motivate/inspire young adults in a hands-on organic farm environment, where an attention to detail and accuracy is critical. A good sense of humor will really help. Minimum experience we're looking for includes:
Compensation:
$18.50 - $21.00 per hour based on experience and education.
Waiʻanae Community Re-Development Corporation (MAʻO Organic Farms) is an Equal Opportunity Employer committed to fostering an inclusive and empowering workplace. We value and support the diverse cultures, perspectives, skills, and experiences that each individual brings to our team, striving to create a respectful and equitable environment where everyone can thrive.
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